Simple granola

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Photo: wefacecook.com

Prep Time:
10 minutes
Cooking Time:
1 hour
Servings:
16


  • For the Simple granola:
  •  Tags for<b>Simple granola
  • Tags for Simple granola
  • main ingredients:
  • oat Pageturner Cookbook
  • honey Pageturner Cookbook
  • sugar Pageturner Cookbook
  • type of dish:
  • breakfast Pageturner Cookbook
  • Country cuisine:
  • United-Kingdom Pageturner Cookbook
  • specific recipes:
  • quick-and-easy Pageturner Cookbook
  • Type of meal:
  • breakfast Pageturner Cookbook
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    Ingredients

    • 1/2 cup brown sugar
      1/2 cup honey
      1/4 cup canola, vegetable, or even coconut oil
      4 cups old fashioned oats
      1/2 tsp cinnamon
      1/4 tsp salt

    Directions


    1. Preheat oven to 250 degrees F.
    2. Combine brown sugar, honey and canola oil in a small sauce pan over medium heat.
    3. Cook, stirring often until sugar is dissolved.
    4. Pour brown sugar mixture over oats and add cinnamon and salt. Stir until oats are evenly coated.
    5. Spread granola mixture over a cookie sheet (sprayed with oil) and press mixture down.
    6. Place in oven and bake for 1 hour, stirring every 15-20 minutes.
    7. Remove from oven and allow to cool completely before breaking apart and into pieces.
    8. Store in an air tight container.

    Country cuisine Ecookbook(s) showing the recipe Simple granola:

    3 Countries Ecookbooks in the spotlight

    France E-cookbook

    France

    USA Complete E-cookbook

    USA

    Italy Complete E-cookbook

    Italy